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	<title>Travelling With Ama-Lhea &#187; My Cookies</title>
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		<title>My Cookies ~ Putri Salju (Snow Queen)</title>
		<link>http://www.sagafood.com/2009/08/my-cookies-putri-salju/</link>
		<comments>http://www.sagafood.com/2009/08/my-cookies-putri-salju/#comments</comments>
		<pubDate>Mon, 10 Aug 2009 16:15:21 +0000</pubDate>
		<dc:creator>Lia</dc:creator>
				<category><![CDATA[My Cookies]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[My Cookies ~ Putri Salju (Snow Queen)]]></category>

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		<description><![CDATA[Fasting month does not feel a moment, we do a variety of preparations to welcome them to the preparation for the day Raya Fitri Idhul also think since the start early. Culture has been so in every feast always provide cookies to serve guests who arrive at. There are many types of cakes that are [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.sagafood.com/wp-content/uploads/2009/08/ps21.jpeg"><img class="aligncenter size-full wp-image-510" title="ps2" src="http://www.sagafood.com/wp-content/uploads/2009/08/ps21.jpeg" alt="ps2" width="137" height="169" /></a></p>
<p style="text-align: justify;">Fasting month does not feel a moment, we do a variety of preparations to welcome them to the preparation for the day Raya Fitri Idhul also think since the start early. Culture has been so in every feast always provide <span style="color: #ff0000;"><span style="text-decoration: line-through;">cookies</span></span> to serve guests who arrive at. There are many types of cakes that are available dried, I will discuss them one by one. To me the theme this time will provide prescription zwieback daughter snow, of course each person has a prescription that is different, so I shall. This recipe I can from my sister that I do not know where he can, but a clear, although the prescription is slightly different and more simple than the other, it remains no less tasty and yummy &#8230; ..</p>
<p style="text-align: justify;"><span id="more-503"></span>Simple prescription, you are sure that beginners can, than you should continue to buy so that is certainly a more expensive, a little, and often it&#8217;s not that important memuaskan.Sedikit tired you satisfied akan results, <span style="color: #ff6600;"><span style="text-decoration: line-through;">Good luck!</span></span></p>
<p style="text-align: justify;"><strong># Material cake : </strong><br />
 1.5 kg wheat<br />
 butter 1 kg<br />
 150 gr cheese, grated<br />
 Salt ½ tsp</p>
<p style="text-align: justify;"><strong># Material topping : </strong><br />
 powdered sugar as needed<br />
 Milk powder as needed<strong> </strong></p>
<p style="text-align: justify;"><strong># How to Make : </strong><br />
1. Shake the salt and butter until the<br />
2. Enter a cheese grater, poke average<br />
3. Sunbathe or sangrai to feel dry wheat<br />
4. Intervention butter dough (1) and wheat (3) a little bit (do not directly intervene in all) until the dough can be formed and dull.<br />
5. According to your taste Print.<br />
6. Oven until medium cooked with fire.<br />
7. After a cold dressing with refined sugar that has been mixed with milk powder.</p>
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